Our family blend of EVOO, garlic, red pepper flakes, and other ingredients that we don't talk about.  This goes on anything and enhances your food with a little kick. Try on eggs, bread, pasta, and of course pizza.

 

This recipe is over 100 years old and has not changed from the original way it was made.  It has been passed on through generations.  It's a mix of EVOO, peppers, garlic, tomatoes, etc.  Try it with steak, sandwiches, and even as a snack.  We offer two versions: SWEET or SPICY